Saturday, May 28, 2011
5 cup fruit cake
Had a go at making one of Greg's 5 cup fruit cake. Turned out OK and was really delicious but I think Greg's cup is bigger then mine.
Ingredients
1 cup self raising flour
1 cup shredded coconut
1 cup sugar (you can use less, I used about 1/2)
1 cup milk
1 cup dried mixed fruit
method
Mix all the ingredients together until well combined then bake in a greased cake tin for about 50 minutes at 180 deg C. You can test to see if its done by inserting a clean knife in the middle if it comes dry its done.
Here's Greg's video
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